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Since the dawn of time philosophers have debated, “What is a bar? What is a restaurant?” Sometimes there are no easy answers. There can be a very fine line between “bar” and “restaurant.”
So what?! Who gives a shit?! What’s in a name?!
Mainly the presence of shitloads of filthy little varmints. That makes this issue one of no small consequence.
As always I will cover all points of view as if to give the reader an understanding of the issue. I will be fair. I will be impartial. I will be partially inebriated.
Also, as always, illumination will be provided by Wikipedia:
A bar is a retail business establishment that serves alcoholic drinks — beer, wine, liquor, and cocktails — for consumption on the premises.
A restaurant is a business which prepares and serves food and drink to customers in return for money …
There we were in a mystery business of some sort. Was it a “bar” or a “restaurant?” Let’s find out. It’s Litmus Test Time boys and girls!
For a long time I’ve said that parents are the worst people to have children. That much seemed obvious. But the burning question remained. Why?
I was pondering the current state of the National Football League (NFL) when it hit me. On second thought, perhaps “hit me” isn’t the best turn of phrase in conjunction with the NFL these days.
First there was the Ray Rice video where he punched his then-fiancée in the face. That shined a stark light on the issue of domestic violence within the league. The video hasn’t changed the reality of what has always been a very serious matter but now, thanks to the virality of the video, the issue is finally being taken more seriously.
News media took the ball and ran with it. The journalists scurried to look under rocks and ask probing questions like, “Who else might be doing stuff like this?”
With the NFL under a microscope suddenly all bets were off. I’m not sure how but the next big thing in NFL umbrage was the Adrian Peterson who was arrested for child abuse after “whooping” his four-year-old son using a “switch.”
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Sure, you love kids, so you gleefully punched out one, two or even octo-quantities of them. (Hint: Almost as many as a nine-round ammo clip.) But then, like a baby chick a few days after Easter Sunday, they stick around and are always underfoot, demanding attention and care.
It’s not like you can make a chicken-and-egg scrambled omelet with them and viola! Problem deliciously solved! (Although an amazing number of parents do find a way to carry out filicide but that’s decidedly outside the scope of this post.)
Like the vast majority of my blog posts, it all started when I decided to set foot out of my house…
Looking for some dinner my wife and I drove into the parking lot of the divey Chinese restaurant. The lot was amazingly full. What gives? The food must be awesome here, eh?
But when we walked into the dining area, only two tables were occupied. Huh?
That’s when I slapped my head and yelled, “D’oh!” I almost forgot I live in Oregon. That’s where they have a state-run lottery and run a continuous stream of commercials urging the citizenry to go out and gamble because doing so accomplishes “good things.” (Like increasing revenue into state coffers.)
Sure, they simultaneously run anti-gambling ads but that’s only because they like a mixed-up, dazed and confused populace. Let’s blast ’em with a hot mix of pro-gambling and anti-gambling messages … at the same time, they seem to be saying whilst rubbing their hands together in glee. That’ll learn ’em a lesson!
Indeed. What’s not good for the individual is apparently good for the state.
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Kids in restaurants: What more can possibly be added to the conversation on this grisly topic? What are the chances of any new pithy insights, useful anecdotes or even a side serving of a modicum of wit? Hell if I know, but I’m going to give it my best shot.
Every once a while a restaurant will make the national news because they do something daring like “banning” children under the age of six. That’s old news by now, even though the practice didn’t exactly become the norm.
So, unfortunately, we’re all desensitized to fine dine experiences that include the boorish behavior of other people’s kids. I dare say, bad form. Especially on top of all the other usual nonsense like cell phones, loud mouths, drunks and cigarette smoke.
But there’s a particular variant of this that was recently brought to my attention by the kindly staff at a local eatery the other night: When the kids aren’t just fellow guests but are owned, operated, sponsored and provided by the restaurant itself.
Duh, duh, duh!!!
I guess we could think of them as the amuse-bouche of upgrade comps. Now that’s a hot ticket!
How will my child perform during this year’s Easter egg hunt? How can I guarantee The Win?
P.S. Oh yeah. Almost forgot… Praise Jesus!
What astute questions! Rest easy. You have come to the right place. Clearly if anyone ever deserved The Win it is your precocious child. Something is cracked and/or smells around here and it’s not just the eggs.
The answer, of course, depends on a complex variety of factors including your child’s gifts, level of motivation, and unfortunately, no small amount of luck. With proper planning, however, the nefarious element of random chance can be minimized.
What I mean to say is, just how far are you and your child willing to go? How badly do you really want those coveted eggs?